Bruschetta with cherry tomatoes recipe with photo

photo

And you know, everything of genius is simple solution. This refers to our today’s recipe — Bruschetta with tomatoes. This popular Italian appetizer — delicious and simple to prepare. Will posites a little and you will not regret it!

Bruschetta with cherry tomatoes recipe with photo

Bruschetta with cherry tomatoes recipe with photo

Ingredients

Cherry tomatoes 450 g

Green fresh Basil bunch

Mozzarella cheese 230 g

Olive oil 6-7 tsp.

Sliced white bread 6-7 pieces

Cloves of garlic 1-2 PCs.

Preparation:

1. In fact, the Bruschetta is a slice of dried bread, pre-toasted, crispy with a light crust. You can use any white fresh bread. In originale the Italians used for the recipe popular bread «, Ciabatta».

So, begin to prepare. Heat the oven to 175 degrees. Spread the bread on a baking tray (oil not grease!) for 10 minutes (5 minutes for each side of the bread. During the baking of bread, start preparing the filling.

Ingredients for Bruschetta recipe with tomatoes

2. We have 450 g of tomatoes. Cut them into halves. Sandwich will be bright enough, if we combine yellow and red tomatoes.

Cut into halves the tomatoes

3. Clean a clove of garlic and RUB on a small grater. You can grind up not one, but two or three cloves, if you like garlic.

Grind grated peeled garlic

4. In a small bowl mix chopped tomatoes, vegetable oil and chopped garlic.

Add tomatoes to garlic and oil

5. It came to cheese. Finely chop the sliced mozzarella for pizza (but not in brine!)

Thinly sliced cheese

6. Grind fresh Basil leaves with a knife, you can break it.

Grind Basil

7. The stuffing is best to prepare early so no rush to bake bread in the oven. After 10 minutes take out the baking tray with bread. Grease the slices of bread with oil. Now first, lay out the mozzarella, then the tomato salad.

On baked bread they put cheese and tomatoes

8. The cheese and tomatoes are soft, return the pan in the oven and bake for 6-8 minutes.

Again put the pan in the oven

9. Remove the pan from the oven, sprinkle the tomatoes with Basil and pepper. Bruschetta served warm.
Bon appetit!

My recipes

Add the peppers and Basil

Bruschetta with cherry tomatoes recipe with photo

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