Beef with prunes

Beef is combined with prunes. Cook this delicious dish with onions and carrots

Beef with prunes. Step-by-step recipe with photos

Ingredients:

1.Beef

2.Carrots

3.Prunes

4.Broth or water

5.Spices: pepper, thyme, salt, Bay leaf

6.Onion

Ingredients4

Preparation:

Chop the onion, carrot, prunes

Chop the onion, carrot, prunes

Fry both sides of meat

Fry both sides of meat

Fry both sides of meat1

Fry separately onion. Can fry in butter after frying meat.

Fry separately onion

To add a bit of toasted onion, thyme, Bay leaf, pepper, carrots, salt and prunes. Associate thyme, to make it easier to remove the stalks.

Supplement to the onions

Put the beef. Pour the broth and stew one hour and a half.

Put the beef

Bon appetit!

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Beef with prunes

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